Cheddar Cheese |cheese Ball

Cheese Balls (baked)

Serves: 18 Servings

Ingredients:

1 (4 oz) butter

3 c Plain flour

8 oz Cheddar cheese

8 oz Packaged dates

ds Salt

Pecan halves

Instructions:

Preheat oven to 375 deg F. Grate cheese. Melt butter; mix cheese and

butter. Add flour and salt, mix well. Pinch off a little bit of dough. Put

one date half and one pecan half in center of pinched dough and wrap dough

around them, forming a ball. Bake at 375 for 15 to 20 minutes.

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