Cheddar Cheese |microwave Cook

Cheese Sauce "adventures In Microwave Cook

Serves: 1 Servings

Ingredients:

2 tb Butter or margarine

2 tb All-purpose flour

1 c Milk

1/4 ts Salt

1/4 ts Dry mustard

1/2 c (2 ounces) shredded sharp

Cheddar cheese

Instructions:

*** Melt butter in a 1-quart glass measuring pitcher in microwave oven

(about 30 seconds at High). Add flour and blend to a smooth paste. Add

milk gradually, stirring constantly.

*** Cook uncovered in microwave overn 4 minutes at High, or until thickened;

stir vigorously after 2 minutes, then every 30 seconds.

*** Add salt, dry mustard and cheese to sauce; stir well. Cook uncovered in

microwave oven 1 minute at High; stir.

Yield: About 1 cup.

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