Broil Fillet |lemon Twist

Cheesy Broiled Flounder

Serves: 4 Servings

Ingredients:

2 lb Flounder or white fish

2 tb Lemon juice

1/2 c Parmesian cheese

1/4 c Butter, softened

3 tb Mayonnaise

3 Green onions, chopped

1/4 ts Salt

1 Dash of hot sauce

Instructions:

Place fillets in a single layer on a greased, shallow oven-to-table type

broiler pan; brush with lemon juice. Combine next 6 ingredients in a small

bowl and set aside. Broil fillets 4 to 6 minutes or until fish flakes

easily when tested with a fork. Remove from oven; spread with cheese

mixture. Broil an additional 30 seconds or until cheese is lightly browned

and bubbly. Garnish with lemon twists and parsley if desired.

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