Pizza |history Of Pizza

History Of Pizza

Naples had some notes about pizza since around year of 1000; initial mention for this slice bread is Laganae, then they choose calls it as Picea. At that time, pizza have been filled with garlic and olive, or cheese and anchovy, and or small fish of local.Pizzas is burned openly above fire and sometime is folded thus two like book to form Pizza Calzone.

Though you can find some pity types or pizza around Mid-East, form of pizza which we know is present first time emerges in the year 1700. in the year 1830, shop pizza first time in open with combustion oven from lace covered with by Iihat lava stone from Vesuvius.

Pizza becomes popular, gives production to Neapolitan people. Because easy and cheap, pizza becomes food for all people, even if is sold in taking the air.

There is a famous story widely finite to city wide outside Naples about popularity pizza happened in the year 1889, when Ratu Margherita visits town. He asks pizza and wish to taste it. Famous chef so called Don Raffaele, by assisted the wife Donna Rosa, invited to cook pizza in palace. They prepare 3 kinds of pizza which is typical at that time : one filled by cheese and bacillus, another filled by garlic, oil, and tomato, and last is filled by mozarella, bacillus, and tomato.

The Queen impressed with last pizza colours looking like national flag, causing is selected pizza. After the time/date of that, this pizza recognized by the name of Pizza Margharita and Don Raffaele written as the creator, even if we had known that pizza there are since stripper time.